Category Archives: FreeSouls

Winter 2017

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by Janice Kinne, publisher

The Baja Sur weather is great, our Gray whale visitors have returned and we have a lot of interesting stories on Baja California Sur residents and adventures. I was looking at the front page of our website recently and watching all the fabulous covers go by. This issue, Winter 2017, is certainly one of our most popular already! Luz Gallery in Todos Santos provided the stunning vintage octopus print.

Once again, Bryan Jáuregui of Todos Santos Eco Adventures has written a fascinating article on the octopus. Kaia Thomson of Todos Caballos has shared her photos of octopus you can find in the Sea of Cortez and the Pacifico Ocean, marine biologist, Paula Angeloni of Explora Baja and the Todos Santos Surf Shop translated the article into Spanish.

We also have three captivating profiles from the growing community of El Pescadero. The founders of Carlito’s Place restaurant, Carlos Cham; the Residences at Freesouls’ Marc Jouille; and Mark Catania and Peter Arbuckle of Pueblo Pescadero. You can read about their varied backgrounds, what brought them to Pescadero, their visions for their own restaurants and developments and the El Pescadero community.

The community also came together to build the Todos Santos skate ramp and our feature story. Jason Jacobs of Adventure 19 and Aaron Balducci of La Katrina Surf Shop funded the brand new skate ramp in our town park. Right after the ramp was open, a group of Todos Santos skateboarders showed off their moves for photographer Kate Turning. She shared her vintage skateboard poster-look photos for our story. You can see more of Kate’s work at Galería de Todos Santos.

Anne McEnany of the International Community Foundation has shared the story of the Alliance conserving the San Ignacio lagoon and of her encounter with the gray whales that helped give birth to that Alliance.

The Journal del Pacifico running team is excited that after a two year absence, the Palapa Society of Todos Santos A.C.’s Carrera de Todos Santos will take place this March 25th. This year, in addition to the popular 5K, a 10K race has been added. Read about the other improvements this year and get ready to race!

Whatever facet of stand up paddling is your passion, whether it’s touring, fitness, surfing or family recreation, SUP Outdoor is your gateway to nature, fun, and adventure. And now, SUP Outdoor paddleboards are available in Todos Santos. For more information, visit their website, call (612) 111-8040 or email: kate@lxvoutdoor.mx

Bésame Mucho Bazaar and El Edén restaurant will be opening in a new location in Todos Santos soon. They invite you to come and discover a unique experience that will entice you to come back for more!

Did you know that Que Rico Specialty Foods on calle Militar is now open Saturday from 11 am to 5 pm?

Chill n Grill in Todos Santos has new hours this month. They will be open Monday through Saturday, 4 to 11 pm with All You Can Eat Pizza nights on Wednesday.

St. Jude’s Medical Center on calle Militar in Todos Santos provides medical consultations, hospitalization, laboratory and ambulance services, and 24 hour emergency care. They have also added a pharmacy to their location.

Now in Todos Santos, La Perla Mosaico Artesanal is a project that intends to rescue the tradition of handcrafted hydraulic cement tiles and bring it to your home or business. Their pride and dedication is expressed in every one of their tiles. Choose from one of their more than 60 designs or ask them to design one especially for you..

Miguel’s Restaurant in Todos Santos is known for their chiles rellenos, seafood and traditional Mexican dishes. They also serves refreshing margaritas, cold beer and have a full bar.

Do you have health and fitness goals this year? Aldo’s Gym in Todos Santos and La Paz can help you out! They have free weights, resistance training and certified instructors and trainers.

We are sorry to say that Mi Pueblito 3 in Pescadero has closed. Don’t worry though; you can still enjoy their tasty Mexican meals at both locations of Mi Pueblito on calle Hidalgo in Todos Santos.

We see you with again with our Spring 2017 issue covering April and May. Deadline is March 10. For more information, visit our website at: journaldelpacifico.com

Spring 2016

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Spring 2016 cover of Journal del Pacifico, photo by Kate TurningWe’re very excited about our delicious Spring issue, that starts with the “Santo Tequilito” cover by Kate Turning, which is part of her “Every Day Miracles—Common Saints” series. Kate also designed and photographed the images for this year’s GastroVino Baja Food & Wine Festival, which takes place April 22 – 24 in Todos Santos. See our articles in this issue for more details about this fun festival that celebrates Baja wines and local gastronomy.

GastroVino Food & Wine Festival 2016Kate’s photograph “Santa Terra” graces our feature story on Gourmet Living. We’ve put together a list of where you can buy locally sourced and organic and tasty foods including baby greens, vegetables, fruits, berries, eggs, hummus, yogurt, cheeses, olives, meats, sausages, wines, homemade breads, chocolates and desserts… plus imported goodies like nut butters, rice, crackers… it made us hungry just writing the story!

If you’d rather eat out, Baja California Sur is the land of “farm to table.” Local restaurants serve up bounty from the land and sea in delicious Mexican, French, Italian and International fare.

If you love wood fired pizza, Gallo Azul Pizza Bar in Todos Santos is now open seven days a week. They also have evening special events like movie and salsa nights.

Chez Laura, the affordable French restaurant in Todos Santos, now serves a lunch special of soup, salad and quiche for $120 pesos, from 12 to 5 pm.

Chill n Grill, in Todos Santos, is now open for Monday Fun Day—grilling up your favorite steaks, arrachera, chicken wings, stuffed potatoes along with garden salads and, of course, happy hour from 4 to 6 pm.

Todos Santos’ newest restaurant, La Generala, one block off the main drag of Degollado, invites you to try their taco buffet, the only one in town. Open seven days a week, they also serve breakfast, offer steak, seafood, Mexican dishes and house made delicious deserts.

La Cocina de Cleo can be found on the road to Las Playitas in Las Tunas on the otro lado of Todos Santos. It is a small, family run restaurant that serves up traditional Mexican dishes and cold beer, Monday through Saturday, 8:30 am to 7 pm.

In Pescadero, you can enjoy gourmet dining near the beach. FreeSouls offers a culinary experience at Cerritos Beach, along with a rooftop saltwater pool and live music on many evenings.

Enjoy bounty from the sea at the elegant Rancho Pescadero, or take a weekend cooking class. They are holding their last culinary weekend of the season, with guest chefs Greg Denton and Gabrielle Quiñónez Denton, which takes place May 26 to 29. See events for more information.

Dana’s Diner Sports Bar in Pescadero has the best burgers, coldest beer, TexMex and live music. Call or stop in for details.

Emma’s Deli in Todos Santos and Joe’s Deli Mart in Los Barriles offer some of those hard to find foods items and tasty deli sandwiches. The family will also be opening a store in La Paz soon!

Jill Casty Wall Sculpture, "A Moment's Splendor"

“A Moment’s Splendor”

Artists love Baja California Sur for the light. Many say that it reminds them of Italy. In this issue’s Art Talk, Alan Casty talks about the serendipity of a shared Italian experience that brought the glass sculptures of artist Jill Casty and the Guaycura Boutique Hotel together. Jill’s bold, brilliant works are now displayed at Galería de Ida Victoria in the San José del Cabo historic art district and at Sorstis Restaurant in La Paz.

Galería de Ida Victoria’s framing service has revamped, remodeled and restocked. They have a huge selection of in stock materials—the combinations are endless! And the service is even faster.

De Madera Framing Service, by Jaime Pedraza, now offers professional framing and canvas stretching in Todos Santos.

Tony’s Arte, Decoración y Muebles, just off calle Militar in Todos Santos, has a large inventory of rustic Mexican furniture, hand painted ceramics, pottery, art, crafts and more.

Looking for somewhere to stay? Osprey San Pedrito has the most spectacular views on San Pedrito beach. Their spacious one and two bedroom suites have full kitchens. Rent one or more for large groups.

Cerritos Beach Inn is offering a special price on all rooms–including ocean front–April 15 to October 15. Just $99 USD or 1,700 pesos per night!

Villa Bugambillias Luxury Apartments on the otro lado of Todos Santos are now available for rent! The fully furnished one and two bedroom apartments are conveniently located near La Esquina café and Estudio Cuatro Vientos.

Dance, laugh and exercise with Zumba with Jan at Estudio Cuatro Vientos. No experience is needed. Check out our Groups listings or Facebook for class times and see why people love Zumba!

Farmacia San Benito is a new drugstore in plaza San Antonio in Pescadero, just off the highway. They stock a variety of name brand and generic medicines.

Clarananda Natural Living Retreat offers natural well-being through meditation, yoga, Ayurveda and sustainable living. Contact Valma Brenton for more information.

We also hope that you enjoy this issue’s feature stories on a few of the wildlife species found on our peninsula’s wild coasts and ocean. Please help conserve and protect them! We will see you again with our Summer issue. Deadline is May 10.

Festival 2016

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Festival 2016 cover of Journal del Pacifico by Lucas BennettThis issue, Festival 2016, the husband and wife team of Lucas Bennett and Zoë Dearborn from Art for Life contributed the feature stories on Estudio Cuatro Vientos and photos for our cover and Pescadero surf hotels.

Also in this issue, Bryan Jáuregui of Todos Santos Eco Adventures shares the legend of “El Mechudo” with Sea of Cortez and diving photos by The Cortez Club.

Looking for a special place to dine in Los Cabos? It doesn’t get any better than the De Cortez Contemporary Grill in the Hacienda Sheraton del Mar. Enjoy the moment with
a delicious dinner overlooking the Sea of Cortez. Call the concierge for reservations at 52 624 1456113 ext 4087.

Blue Moon Productions presents “Alice Down the Rabbit Hole” a new spin on an old tale. Performances are on the weekends of February 26 & 27 and March 3, 4 & 5 at Teatro Luna Azul on the otro lado of Todos Santos. Tickets are available at El Tecolote Bookstore.

Join in the fun at Shut Up Frank’s 20th Annual St. Paty’s Day in Todos Santos. The party starts at 4 pm with Frank’s own corned beef, marinated for one month in a special
brine and turned every three days until it’s just perfect. It’s the most delicious corned beef ever! Shut Up Frank’s is now open 7 days a week with different daily specials.

Miguel’s Restaurant is just across the street, serving delicious chiles rellenos and seafood specialties and is now open every day.

In the Spirit, located on Juárez near Topete in Todos Santos, is a new clothing store with the subtle fusion of the bohemian way and modern style. The shop features an
artist collective, beachwear, jewelry and accessories.

New hours and new live music nights at Chill N Grill in Todos Santos. Now open Tuesday through Saturday with open mic nights on Tuesday, and live music alternating
weekly between Friday nights with “JamaRama” and classic rock on Saturday nights. Call for this week’s details and get out and dance!

Nomac Chic, Todos Santos, Baja, MexicoNomad Chic, with locations in Sonoma, California and on calle Juárez in Todos Santos, is an evolving collection of apparel, jewelry, furniture and home accessories from around the globe. They specialize in products by independent designers that you won’t find in most stores; designers that are giving back to their communities.

Rumi Garden, on calle Degollado in Todos Santos, is a popular Asian restaurant with a variety of organic friendly entrees including many vegetarian and vegan dishes. Their
lovely location also hosts Open Readings, once a month, and live music on select evenings. They also offer free delivery in Todos Santos and el Pescadero with a minimum
order of three entrees. Call or stop in for details.

Monica Avila is back in Todos Santos in her new office located on calle Del Huerto. With over 25 years’ experience, Monica is bi-lingual, and can help you with notary and legal
services, trusts and contracts.

Chez Laura, the affordable French restaurant in Todos Santos, now has a “happy hour” with wine and tapas for 60 pesos, from 1 to 5 pm. Relax and enjoy in a lovely garden
setting.

Freesouls Cerritos, Cerritos Beach, Baja, Mexico

Freesouls Cerritos, photo by Janna Kinkade

We’d like to congratulate Freesouls, at Playa Cerritos, on their one year anniversary this Valentine’s Day. As of press time, this beautiful location was close to serving their
10,000 customer. Stop in to experience fine but relaxed dining overlooking Cerritos beach.

The Joy of Floating offers a true weightless experience inside of a floatation tank filled with warm Epsom salt. Veronica, with 20 years’ experience working with chiropractors, acupuncturists, and osteopaths, also offers effective and thorough bodywork. “I can now lift my arm!” one client with a skiing injury said after her first float. The spa is located in Pescadero next to Baja Beans. Appointment recommended.

Gypsy’s Beach House Rentals has been providing surfers and travelers accommodations in Baja since 1967. They have a selection homes and villas for short or long term rentals in the Cerritos, Pescadero and Todos Santos area.

Pueblo Pescadero is a thoughtfully planned, affordable and sustainable community of recreational homes currently under construction in Pescadero. Their master planned
community provides a collection of one, two and three bedroom freestanding casas.

Need a ride from your hotel to the beach or to your favorite restaurant? Rudolfo of Brody’s Pizza at Cerritos beach is now offering Taxi Los Cerritos. Call +52 612 157 9049.

Be sure to stop by the Galería de Todos Santos and Pez Gordo Gallery at Shoppes at La Palmilla to see new sculptures in glass by Jill Casty. You can also see the “fantasia”
photographic works by Emanuela Gardner at the Galería de Todos Santos.

Enjoy all the festivals this February and March in Baja California Sur! The deadline for our next issue, Spring 2016 is March 10.

 

Fall 2015

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Journal del Pacifico Fall 2015 cover by Kaia ThomsonIt was a long, hot summer with lots of changes, but Journal del Pacifico, your ultimate guide to Baja California arts, culture and adventure, is back and ready for an exciting new season!

Once again, in our Fall 2015 issue, Bryan Jáugerui of Todos Santos Eco-Adventures has written a fascinating article on the importance of mangroves to our fragile coastal ecosystem and how they are threatened by developments. Bryan and her husband, Sergio, will also be speakers at this season’s Todos Santos Writers Workshop in January 2016, “Earth Needs Writers!” See our article in this issue for more information.

The multi-talented Kaia Thomson provided many of the photos for species living amongst the mangroves, this issue’s dramatic cover shot, plus a little fun with area rock formations. She also took the stunning lunar eclipse photos from September 2015 for “El Cielo.”

Mangrove Collage by Tori Sepulveda and Students

Mangrove Collage by Tori Sepulveda and Students

We’d also like to thank the art class of Tori Sepulveda for their lovely collage of the mangrove lifecycle, which was created just for this article. The artists who created this collage were: Tori Sepulveda, Monica Devine, Carol Bailey, Susan Willison, Joanne Spinoza, Christina Douglas and William Dubroraw.

Michael Cope of Galería de Todos Santos shares his experience over the past 20+ years painting and running a gallery in Southern Baja in this issue’s Art Talk.

Also in this issue, Bruce Bennett of Allende Books in La Paz reviewed the bilingual photographic book Tendiendo Redes / Tending Nets by La Paz photographer Alejandro
Rivas Sánchez.

We’d like to welcome Snell Real Estate to Todos Santos. You can find their offices on the newly repaved calle Juárez in Galería La Poza.

Rancho Pescadero is excited to announce their Guest Chef Weekends, a series featuring top culinary talents offering cooking classes, special dinners and more. The series starts November 12-15, with Renee Erickson, author of A Boat, a Whale and A Walrus and Chef/Owner of The Walrus and the Carpenter, The Whale Wins, and Barnacle in Seattle, plus three new projects opening this fall. In March 2016, Jessica Koslow of the Los Angeles restaurant Sqirl and the soon-to-open Sqirl Away, will be the Guest Chef. Following Knowles, in April will be Executive Chef/Partners Thomas McNaughton and Ryan Pollnow of Ne Timeas Restaurant Group in San Francisco (flour + water, Central Kitchen, Aatxe, Café du Nord, salumeria). In May, the resort will host Greg Denton and Gabrielle Quiñónez Denton of OX Restaurant in Portland; the couple will be releasing their first cookbook Around the Fire in March 2016.

This November, Pescadero Surf Camp presents Desert Moon—a new hotel right on the Cerritos beach surf break—the perfect location for relaxation and sports activities.
Each of their large rooms with kitchenettes has an ocean view.

Just up the road, FreeSouls offers an amazing culinary experience at Cerritos beach, featuring wood-fired pizzas, fish, lamb, steaks and homemade desserts. Not to mention
the rooftop, ocean view Mediterranean bar and heated swimming pool.

Need a ride? Todos Santos Private Transportation provides professional airport transportation, private car service, transportation for wedding parties, and shopping
services to La Paz or Cabo at daily and hourly rates.

Shut Up Frank’s, Todos Santos’ first sports bar, is under new management. John Brown, with over 40 years bar and restaurant experience, has partnered with Frank Henley. In
addition to the locals’ favorite menu items, John has added his family recipe for Southern fried chicken, homemade meatloaf, world-famous chili, chili dogs and chili cheese
fries—as well as many new specials to come during the season.

Start your NFL Sundays with 2×1 Bloody Marys at Chill N Grill. They’ve also added tasty grilled French bread pizzas topped with pepperoni, veggies and cheese to their menu. Check their facebook page for upcoming live music events. Like their Halloween Party, Friday, October 30th.

Hosting a party or celebrating an upcoming event? Baja Pastry Girl makes custom desserts, cakes, ice cream and pastry with locally sourced and organic ingredients. Her
specialties include pumpkin pie, apple pie, three-berry pie, key lime pie, cheesecake, ginger rum Bundt cake, pumpkin cream pie, fudge, holiday cookies, macaroons, red velvet
cake and fruit tortes. Baja Pastry Girl needs three day notice for an order—call or email now!

New this season, The Todos Santos Speaker Series. This series features six different speakers covering Baja California natural science subjects. Author Graham
Mackintosh, starts the series on December 4, at the Centro Cultural “Prof. Nestor.” Upcoming speakers include: Dr. Jon Rebman, author of the 3rd edition of Baja California
Plant Field Guide; Stephanie Rousso of ProFaunaBaja; and “Indigenous Rock Art of The Baja Cape Region” with Anibal Lopez. Advanced tickets are available at El Tecolote
Bookstore.

ATV Adventures in Las Playitas (north of Todos Santos) provides ATV rentals, fishing and horseback riding. Call their cell (612) 156-4213 for more information.

January 2016, Peter Buck and friends will be back for the 5th Annual Todos Santos Music Festival in partnership with The Palapa Society of Todos Santos, A.C. featuring
the strongest musical lineup to date. See our exclusive stories next issue, Holiday 2015/2016. For more information and VI P tickets visit: http://todossantosmusicfestival.com/

We were saddened by the sudden passing of local graphic artist, Jan Piere on October 5. Jan was a frequent Journal del Pacifico advertiser, creative, strong willed and a
memorable person in our pueblo.