Happy Holidays 2014 / 2015!

Posted on December 20, 2014 by janicekinne

Our Holiday 2014 /2015 issue is out and we’re ringing in the New Year with lots of new faces and new places…

We’re getting lots of compliments on this year’s special cover by Cedric Volon of La Sonrisa de la Muerta gallery in Todos Santos.

Dooney Real Estate Group, part of the Los Cabos division of Sotheby’s International Realty, is opening their new office Todos Santos office in Gallery La Poza on calle Juárez.

Bistro Mágico is back! For their third season, they’ve moved around the corner to the garden patio of the Ezra Katz Gallery at the three way stop in downtown Todos Santos. They serve up lots of fun multi-ethnic healthy cuisine for lunch, and Monday night special theme dinners. Visit bistromagico.com for details. Also available for private parties and catering.

La Gitana Mezcal Bar in the Todos Santos historic district serves mezcal like you’ve never tried it. Mezcal is a distilled alcohol made from the maguey plant. The word mezcal comes from Nahuatl word mexcalli which means “oven-cooked agave.” Try it straight or in one of their specialty drinks, and you’ll agree with the saying, “para todo mal, mezcal, y para todo bien también” (for everything bad, mezcal; for everything good, the same!)

Chez Laura, on Hidalgo between Rangel and Cuauhtémoc, is the affordable French restaurant in Todos Santos. Enjoy a chilled glass of white wine and appetizers in their lovely garden setting, or order from their entrée menu. Wine by the bottle and a selection of beers are also available and remember to save room for their delectable desserts!

Restaurant Mi Pueblito serves traditional Mexican Cusine in the heart of downtown Todos Santos. Stop in for their great food and try one of their killer margaritas!

Have your friends overstayed their welcome? For affordable accommodations send them to Perro Surfero on the otro lado of Todos Santos. Owner Mauricio, “Mao” also offers Crossfit classes on the San Sebastian beach. See our groups section for my details.

Turtle hatchling releases are happening at sunset several times a week at the bocana in Las Tunas. Look for the Tortugueros Las Playitas logo, #15 on our otro lado map.

The Museo de La Ballena y Ciencias del Mar is yet another good reason to spend a day or two in La Paz. Bryan Jáuregui of Todos Santos Eco Adventures spoke with the museum’s executive director, Francisco J. Gomez, for this issue’s story. Bryan and Kaia Thomson also have shared more interesting whale facts and photos in this issue. Todos Santos Eco Adventures is offering a new “glamping” experience on Isla Espiritu Santo with walk-in safari-style tents that feature raised cots with mattresses, sheets and pillows, fabulous food, sun showers, and terrific adventures such as standup paddle boarding, kayaking, hiking and swimming with sea lions. Spend the night or the week. It’s great fun for families and groups of friends.

La Sirena Eco Adventures and Explora Baja in the Todos Santos Surf Shop also offer different packages to see whale sharks, sea lions, visit Isla Espritu Santo in La Paz, day trip whale watching in Todos Santos and overnight trips to see the gray whales up close and personal in Mag Bay—it’s once in a lifetime experience!

The fourth Todos Santos Music Festival returns for two weeks in January with an exciting new lineup and some of our favorites from past years. In this issue, Doug Newcomb interviewed Peter Buck about the festival and how it has grown and changed. One of the new bands in this year’s festival will be Drive-By Truckers. La Paz musician Terry Townson asked band member Patterson Hood a few questions about his musical background, the band’s new album and their link with R.E.M.

El Mirador restaurant, overlooking the Pacific Ocean, is serving Sunday brunch and full moon dinners. For more information or reservations, call, email or check at the front desk at Guaycura Boutique Hotel.

Casita Anita, behind the El Tecolote Bookstore, is having Fixin’ Fridays–Bring in your broken or unwanted jewelry to be repaired and/or refurbished. Check with Anita about upcoming jewelry making classes.

Dana’s Diner and Cantina in El Pescadero has moved to a larger location and have not only expanded their menu, but also have a fully stocked bar, a Monday through Friday Happy Hour and feature live music.

Metaphysical Odyssey into the Mexican Revolution: Francisco I. Madero and His Secret Book, Spiritualist Manual is C.M. Mayo’s new book, and it knocks the huaraches off the official story of Mexico’s 1910 Revolution. On December 2, Mayo spoke about Madero’s secret book, which she translated into English for first time, at Mexico City’s National Palace. Look for more about that on her webpage www.cmmayo.com.

Happy Holidays to all!

Spring!

Posted on April 16, 2014 by janicekinne

Happy La Semana Santa (Holy) week!

Journal del Pacfiico Spring 2014 cover by Emanuela Gardner

A recent visitor to the Todos Santos / Pescadero area was amazed at the quantity of “really good restaurants“ here and we are inclined to agree. In this issue, we interviewed several local chefs and restaurateurs and found it a lot of fun and tasty! We hope that you enjoy the chef and restaurant profiles in, this, our first annual Baja “Restaurant Issue.“ For the complete text of the interviews, visit: http://journaldelpacifico.com/blog/features
¡Buen Provecho!

There is no better way to sample the wines of Baja and the gastronomical delights of Todos Santos than at the GastroVino Festival. This year’s 3rd annual Festival includes wine pairing dinners, wine tasting and a bubbly brunch. Don’t miss the main festival that takes place in the plaza pública on May 24, featuring wineries, wine tasting, delicious morsels from area restaurants, live music and more!

There’s more than good wine in Southern Baja—you can learn about the great coffee and fresh baked goods at Baja Beans Roasting Company and the artisanal spirits being brewed at The Distillery in this issue’s profiles as well.

Porfirio Zuñiga displaying a hand-caught sand bass. Photo: Carlos Aguilar

Fresh, quality fish and sustainable fisheries can go hand in hand. A report by Oceana uncovered the staggering amount of wasted seafood and marine life, known as bycatch, in several U.S. fisheries. This is a concern for communities and chefs in Baja as well. This issue, Bryan Jáuregui of Todos Santos Eco Adventures writes about two men’s quest to educate fishermen and restaurants and help make Baja’s fisheries sustainable with a program called SmartFish.

May 1, Restaurante Tre Galline is moving to share location with Caffé Todos Santos. Don’t worry! You can still get a great cup of coffee and a hearty Caffé Todos Santos breakfast or lunch, then come back for an elegant Italian dinner, pizza or scrumptious dessert in the evening.

Gallo Azul is now open in the stunning new blue building on Zaragoza, just a half a block up from the park in Todos Santos. Gallo Azul serves pizzas and salads, has a full bar and art too!

Artist Steve Thurston has opened his new Gallery 365 on calle Militar in Todos Santos. Pop in if you see the door open. This season it will be open “By Appointment or By Chance.”

You’ve probably noticed the colorful Dana’s Diner in Pescadero, next to the Pemex. Next time you’re passing through, stop in and enjoy old style hamburgers, hot dogs, veggie burgers, with French fries, onion rings, jalapeno poppers and more. Full bar with live music coming soon.

Baja isn’t all art, wine and great food. Many authors also make their home here. Karl Eysenbach’s book, The Story of the Century, set in in Baja and Los Angeles with romance, intrigue and suspense, is available at El Tecolote Bookstore in Todos Santos.

Do you have aches and pains in your body? Do you need relief from an injury or pain, new or old? Look into Yamuna Foot Fitness and Body Rolling taught by certified instructor Emily Gable at Estudio Baja located across from Shut Up Frank’s in Todos Santos. Roll out your knots, open your joints and elongate your spine!

Certified Ayurvedic practitioner, Valma Brenton can assist you with natural well-being through yoga, Ayurveda and sustainable living. Call or email for a consultation.

photo by Kaia Thomson

May 11, take part in the first annual Hummingbird Festival, to be held at the Centro Cultural in Todos Santos. It’s sure to be fun with art, music, food and guest speakers. There is also a hummingbird photo contest. Check out our article, in the Spring 2014 issue for more details.

FANLAP, Fundación Ayuda Niños La Paz A.C., is an non-profit organization that helps keep children in school in La Paz. They operate a dining room and library in Colonia Laguna Azul, one of the poorest neighborhoods within the jurisdiction of La Paz and raise funds to keep children in school.

According to the latest NOAA/CPC report, there is a 50% chance that equatorial waters in the Pacific will warm sufficiently to meet the criteria for an El Niño (warmer than average sea-surface temperatures). As a result, NOAA’s Climate Prediction Center has issued an El Niño Watch for summer 2014. Make sure to protect your windows, doors and home interior with Baja Hurricane Screens. See their ad for more information.

We will see you soon with our Summer/Verano issue—the deadline is May 1.

Festival 2014 issue

Posted on February 19, 2014 by janicekinne

Celia with Festival 2014 issue of Journal del Pacifico

We’ve been busy delivering the Festival issue of Journal del Pacifico–it’s hard keeping the new issue in stock! People are loving the Manta Ray feature story by Bryan and Sergio Jauregui and stunning photographs by Kaia Thomson and Iker Algorri.

Festival de Cine de Todos Santos program cover by Gloria Marie Von Jansky

The 11th annual Festival de Cine de Todos Santos begins Thursday, February 20 and will fill the town with famous Spanish and Mexican actors, distinguished Spanish diplomats, daring international directors, budding local film-makers, and dozens of great movies. And you won’t even have to work very hard to get to it; this year the festival will show films not only in Todos Santos, but Pescadero and La Paz as well.

Carnaval takes place February 27 through March 4 on the malecón in La Paz.

The festival spirit continues with the Todos Santos Historic Home Tour on March 16 and the first Greenfest in Cabo March 27 through 29.

March 17th, Shut Up Frank’s will have their Lucky 17th Annual St. Patrick’s Day party with green beer and homemade Corn Beef and Cabbage with all the sides.

A lot is going on in Todos Santos’ historic district. Guaycura Boutique Hotel will be opening their new Beach Club at the restored lighthouse on Todos Santos’ southwest beach. They are also making changes to the restaurant at the hotel and will be having live music every other weekend at the Sky Lounge and Tapas bar.

At the Todos Santos Inn, La Copa Cocina is open and serving a delicious variety of small plate dishes—perfect for sharing while enjoying the jazz music of “Pepe and Friends” at the upstairs bar, Thursday, Friday and Saturday nights. La Copa Cocina is open from 5 to 10 pm, closed Wednesday.

Artique Boutique is open! Alexis carries unique women’s clothing, swimsuits, jewelry and accessories. Check out her store, located in Plaza Antiqua at the three way stop on Juárez street—now with a special on many items!

IndiO Spirit Native Culture Arts, across the street from the Guaycura Hotel, has museum quality and custom leather art, paintings, clothing, accessories and more. While there, inquire about their Turtle Island Healing Lodge and upcoming seminars.

People stop in Todos Santos to shop at the two organic / fresh food stores, ¡Que Rico! and Pura Vida. ¡Que Rico! stocks a variety of specialty products like organic meats, cheeses, homemade spreads, breads and more. Their new facebook page is QueRicoFoods.

Not only does Pura Vida carry those hard to find organic, health and local products, they also serve healthy fare at the restaurant. If you’re interested in buying this family minded venue with a commitment to community health, contact Joella Coronado.

MerciTodo is the Todos Santos’ “notions” store with materials, thread, ribbons and many of your sewing needs. They also custom make curtains, pillows and many more home furnishings.

If you’re driving south, stop at Vicbi’s on the way out of Todos Santos for natural homemade ice creams like mango and pitahaya. They are also open early with coffee, burritos and other food for the road.

Baja’s first and only Float Spa, Joy of Floating, is located next door to Baja Beans Roasting Co. in Pescadero. Relax in the luxurious warm Epsom salt tank and emerge rejuvenated. Flotation therapy is a luxurious escape and an extremely powerful tool for strengthening the immune system and improving health.

If you missed the well attended Todos Santos presentation and book signing for Todos Santos Eco Adventures’ and Kaia Thomson’s photographic book, Birding in Baja California Sur, on February 16 at the Guaycura Hotel, you’ll get another chance to attend March 8 at La Encantada in La Paz. The book is available at El Tecolote Bookstore in Todos Santos and Allende Books in La Paz.

We’re starting on our Spring “Wining and Dining” issue soon. Deadline is March 1. Contact us for more information!

Valentine’s Weekend

Posted on February 12, 2014 by janicekinne

Whatever you’re looking for, we’ve got it here!

This Friday, February 14th, from 5 to 6:30 pm, IndiO Spirit in Todos Santos will host a “Valentine’s Day Sunset Sound Meditation for Worldwide Day Of Sound Healing–A Harmonic Heart Realignment for All.” Immerse yourself with the transformative vibrations of the planetary tones of the Acutonics Healing System with The Ohm Gong, Tibetan Bowls, Bells, Chimes and Tuning Forks—for balance, harmonic healing and reconnection with the divine harmonies and rhythms of the universe.

Across the street at the Restaurant at Guaycura Boutique Hotel you can enjoy a Valentine’s weekend for two, February 14, 15 and 16th, starting at 1 pm daily, the chef will be preparing a romantic “prix fixe” meal for two using only the freshest local ingredients.

For cool listening to hot jazz, there’s no better place than La Copa at The Todos Santos Inn. This Friday, from 7 to 11 pm, “Pepe and Friends” will welcome Grammy award winning artist, Terry Townson. Share a delicious variety of chef Patricio’s small plate dishes from La Copa Cocina with your loved one.

Amigos de El Pescadero will be holding a Valentine’s Day Fundraiser, February 14, at 6 pm, at Mariscos El Pescadero Restaurant on Highway 19, Pescadero. Raffle tickets for whale-watching trip to Magadalena Bay for 2. Raffle tickets are 10 pesos and can be purchased at Pescadero Life Booth at Baja Beans Sunday Market or online: www.PescaderoLife.com. Amigos de El Pescadero is a non-profit multi-cultural, community organization that undertakes projects that benefit the community, such as infrastructure improvements, neighborhood security issues, and support to health programs.

Sunday, February 16th, at 4:30 pm, will be a Presentation and Book Signing for Todos Santos Eco Adventures’ and Kaia Thomson’s stunning Birding in Baja California Sur. Books will be available for purchase. You won’t want to miss this one!

Birding in Baja California Sur is available at El Tecolote Bookstore in Todos Santos and Allende Books in La Paz.

Journal del Pacifico

La Revista de Baja California Sur

Tag Archives: Todos Santos Eco Adventures

Happy Holidays 2014 / 2015!

Spring!

Festival 2014 issue

Valentine’s Weekend