Category Archives: Tre Galline

Holiday 2023/24

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Journal del Pacifico Fall 2023 cover by Kate Turning

Journal del Pacifico Fall 2023 cover by Kate Turning

Thank you for all the compliments on our incredible Bomberos Fall issue cover by the talented Kate Turning! You can help support the Bomberos de Todos Santos by making a donation and/or buying a t-shirt or coffee mug at Nomad Chic or El Tecolote Bookstore in Todos Santos. Como El Sol in Pescadero takes donations for the Pescadero Bomberos. Please support these brave groups.

 

 

 

 

Journal del Pacifico Holiday 2023/24 cover by Anne Hebebrand

Journal del Pacifico Holiday 2023/24 cover by Anne Hebebrand

This issue’s Holiday cover is by artist Anne Hebebrand. You can read more about Anne and see details of her recent works in this issue.

Looking for a way to brighten a child’s holiday season? The Kilómetro del Juguete toy drive was started five years ago by Ivonne Benítez of Hablando Mexicano. Every year they have delivered presents to the children and teenagers of the nearby Melitón Albáñez farming community on January 6—Día de Reyes. In this issue, Ivonne shares how you can donate toys, cash, and/or help wrap and distribute the gifts.

Bryan Jáuregui, Todos Santos Eco-Adventures, tells of the dedication of Don Santiago and Doña Matilda of Las Pacas, to protect the fragile ocean environment and their important work with scientists and college institutions. Photographer Sandra Muñoz visited Las Pacas and shared her photographs with us.

Restaurante Tre Galline  has opened in their beautiful new location on calle Juarez in Todos Santos!

Galeria Enrique Guerrero show for Jorge Blue MotorrsGalería Enrique Guerrero, on the otro lado, will be showing new works “La Naturaleza de los Símbolos” by Jorge Blue Motorrs, December 7 through January 20.

 

Galería Logan is having an Art and Jazz Opening December 13. Stop in to see new works by Jill Logan, Lee Mothes, and Linda Lenz.

Artist Oliver Martinez’s works “Windows of Baja California Sur” will open at the Museo de Arte in La Paz on December 15. His works will be displayed there through April.

The Festival del Arte Todos Santos and The Artists of Todos Santos Open Studio Tour take place in early February. Both events showcase the many talented artists of Todos Santos and the surrounding area.

Live theater returns to Todos Santos, with “The Kitchen Witches.” Learn more about the play and upcoming performances in our article.

There are a variety of creative workshops taking place in January and February 2024. Our cover artist, Anne Hebebrand, will be holding three different workshops at Hablando Mexicano.

The Todos Santos Writers Workshop is February 4 through 10, with a public reading by author Michelle Wildgen; and The 13th Annual “Writing Down The Baja” writers retreat will be held mid-February—look for articles on both inside this issue.

PanVero Whole Bakery & Elixir is now open at Desierto Azul Boutique Hotel in Las Tunas. Stop by for healthy 100% gluten and dairy free treats at their takeout window.

Adornos Studio, also in Las Tunas, features artisan made clothing, ceramics, lighting, furniture, art, and jewelry.

Mexico Gourmet / The Third Wave Coffee has moved to a new location in Las Tunas. They still have great mezcales, wines, and serve fresh coffee, waffles, sandwiches, and toast.

Allende Books, in La Paz, is open for another successful season! Every Saturday they host an acoustic open mic “Unplugged in the Yard” in their courtyard. Besides their vast selection of adult and children’s books, you will find maps, travel guides, and language study books. You can also purchase t-shirts supporting the Pro-Paramedic group.

Looking for a sweet treat? Valma Chocolate luxury chocolates and bars are available at Pura Vida Health Food, Bésame Mucho Bazaar and other locations in Todos Santos.

In addition to fresh breads, Madre Santa Bakery has delicious cakes, pies, and now chickpea pastas.

We’d like to welcome some of our new advertisers this season—property manager Amy Rex and Galta Real Estate in Todos Santos; Ronival Real Estate in Todos Santos and Los Cabos; Coldwell Banker Real Estate in Todos Santos and Loreto; Pintu Sayer’s Todos Santos location; and Ballyhoo Fishing Tackle in Todos Santos.

All of us at Journal del Pacifico wish you a peaceful holiday time. We’ll see you in 2024 with our Winter issue. The deadline is January 10, 2024.

Spring!

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Happy La Semana Santa (Holy) week!

Journal del Pacfiico Spring 2014 cover by Emanuela Gardner, Baja, Mexico

Journal del Pacfiico Spring 2014 cover by Emanuela Gardner

A recent visitor to the Todos Santos / Pescadero area was amazed at the quantity of “really good restaurants“ here and we are inclined to agree. In this issue, we interviewed several local chefs and restaurateurs and found it a lot of fun and tasty! We hope that you enjoy the chef and restaurant profiles in, this, our first annual Baja “Restaurant Issue.“ For the complete text of the interviews, visit: http://journaldelpacifico.com/blog/features
¡Buen Provecho!

There is no better way to sample the wines of Baja and the gastronomical delights of Todos Santos than at the GastroVino Festival. This year’s 3rd annual Festival includes wine pairing dinners, wine tasting and a bubbly brunch. Don’t miss the main festival that takes place in the plaza pública on May 24, featuring wineries, wine tasting, delicious morsels from area restaurants, live music and more!

There’s more than good wine in Southern Baja—you can learn about the great coffee and fresh baked goods at Baja Beans Roasting Company and the artisanal spirits being brewed at The Distillery in this issue’s profiles as well.

Porfirio Zuñiga displaying a hand-caught sand bass. Photo: Carlos Aguilar, Baja, Mexico

Porfirio Zuñiga displaying a hand-caught sand bass. Photo: Carlos Aguilar

Fresh, quality fish and sustainable fisheries can go hand in hand. A report by Oceana uncovered the staggering amount of wasted seafood and marine life, known as bycatch, in several U.S. fisheries. This is a concern for communities and chefs in Baja as well. This issue, Bryan Jáuregui of Todos Santos Eco Adventures writes about two men’s quest to educate fishermen and restaurants and help make Baja’s fisheries sustainable with a program called SmartFish.

May 1, Restaurante Tre Galline is moving to share location with Caffé Todos Santos. Don’t worry! You can still get a great cup of coffee and a hearty Caffé Todos Santos breakfast or lunch, then come back for an elegant Italian dinner, pizza or scrumptious dessert in the evening.

Gallo Azul is now open in the stunning new blue building on Zaragoza, just a half a block up from the park in Todos Santos. Gallo Azul serves pizzas and salads, has a full bar and art too!

Artist Steve Thurston has opened his new Gallery 365 on calle Militar in Todos Santos. Pop in if you see the door open. This season it will be open “By Appointment or By Chance.”

You’ve probably noticed the colorful Dana’s Diner in Pescadero, next to the Pemex. Next time you’re passing through, stop in and enjoy old style hamburgers, hot dogs, veggie burgers, with French fries, onion rings, jalapeno poppers and more. Full bar with live music coming soon.

Baja isn’t all art, wine and great food. Many authors also make their home here. Karl Eysenbach’s book, The Story of the Century, set in in Baja and Los Angeles with romance, intrigue and suspense, is available at El Tecolote Bookstore in Todos Santos.

Do you have aches and pains in your body? Do you need relief from an injury or pain, new or old? Look into Yamuna Foot Fitness and Body Rolling taught by certified instructor Emily Gable at Estudio Baja located across from Shut Up Frank’s in Todos Santos. Roll out your knots, open your joints and elongate your spine!

Certified Ayurvedic practitioner, Valma Brenton can assist you with natural well-being through yoga, Ayurveda and sustainable living. Call or email for a consultation.

Hummingbirds, photo by Kaia Thomson, Baja, Mexico

photo by Kaia Thomson

May 11, take part in the first annual Hummingbird Festival, to be held at the Centro Cultural in Todos Santos. It’s sure to be fun with art, music, food and guest speakers. There is also a hummingbird photo contest. Check out our article, in the Spring 2014 issue for more details.

FANLAP, Fundación Ayuda Niños La Paz A.C., is an non-profit organization that helps keep children in school in La Paz. They operate a dining room and library in Colonia Laguna Azul, one of the poorest neighborhoods within the jurisdiction of La Paz and raise funds to keep children in school.

According to the latest NOAA/CPC report, there is a 50% chance that equatorial waters in the Pacific will warm sufficiently to meet the criteria for an El Niño (warmer than average sea-surface temperatures). As a result, NOAA’s Climate Prediction Center has issued an El Niño Watch for summer 2014. Make sure to protect your windows, doors and home interior with Baja Hurricane Screens. See their ad for more information.

We will see you soon with our Summer/Verano issue—the deadline is May 1.

GastroVino Festival

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GastroVino Festival Poster, Todos Santos, Baja, MexicoThe first annual GastroVino Festival will take place in the Plaza Pública in Todos Santos, Sunday May 20th, from 1 – 7 pm.

The Festival is dedicated to celebrating the gastronomy and wines of Baja California. Designed for lovers of fresh local cuisine and quality local wine, this is a Festival atmosphere dedicated to getting to know local chefs from the Todos Santos area and their creations and also winemakers and their wines from the North of Baja.

The winemakers from Las Bodegas de Santo Tomás, L.A. Cetto, Baron Balch’é, MD, the new Sierra Laguna winery and others will be here. Entrance fee is 250 pesos at the door and includes a festival-engraved wine glass to taste every wine and also a taste of all restaurants’ specialties. All wineries and restaurants will also sell by the glass, by the bottle
and by the plate at special prices.

There will be constant live music with great artists such as Luna Itzel, Robert Drake Jazz band and Mariachis! Also there will be a silent auction benefiting the Internado, an organization dedicated to housing local kids that come from the surrounding ranches to school in Todos Santos.

Come to Todos Santos on Saturday night and enjoy one of the fabulous winemakers’ dinners at 7pm at Tre Galline and Santo Vino from Hotel California, meet the chef and the winemakers in an intimate setting and experience delicious pairings. Choose your dinner, which includes admission to the Festival the following day and access to the VIP tent. Limited space available. $100usd.

For more information, click on “Events” or visit: www.gastrovino.mx