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Summer 2015

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Hurricane Summer 2015 cover of Journal del Pacifico by Vic Kirby PhotographyBlanca has passed by and we’re happy to report very little damage in Southern Baja. Look us delivering the Summer 2015 issue of Journal del Pacifico over the next two weeks. The Summer issue features a dreamy front cover shot by Vic Kirby Photography at La Cachora beach in Todos Santos.

Thank you for all the great responses from the Spring 2015 issues’ profiles of the new chefs at The Garden Restaurant at Rancho Pescadero and the “On the Rocks” bar reviews. Our readers enjoyed learning more about local businesses and our clients appreciated all the extra business!

Check out this issue’s feature on Pacific Ocean and Sea of Cortez adventures; there’s plenty to do and explore—both in and on the water. Kaia Thomson gives us an interesting glimpse into the multitude of marine invertebrates in the Sea of Cortez. And why not enjoy the water with your dog, too? Read about the 2nd Annual DOG surfing competition at Los Cerritos beach.

Bryan Batson Jáuregui, of Todos Santos Eco Adventures, shares the thought-provoking story of two very different bats’ roles as pollinators in the delicate Baja eco-system, with stunning photos of them in action. Who knew that these night creatures also ate scorpions?

Emilia’s Burgers, located at the top of the highest hill in Todos Santos, serves up delicious burgers and fries and wood-fired oven pizza. The staff is friendly, and the view can’t be beat! Emilia’s is located on the hill at the southern entrance to town; just turn up the hill at the ice plant.

Rhoda Jacobs will be holding her Thursday Qi Gong/T’ai Chi this summer. If people are interested, she’ll also start a new T’ai Chi class. Contact her for more information. There won’t be any Yamuna Body Rolling classes in June, but Emily Gable will be back in July. Both previously mentioned classes take place at Cuatro Vientos studio, across the street from La Esquina de Todos Santos on the otro lado. You can find out more information in “Groups.” Both Cuatro Vientos and La Esquina will closed in September and reopen in October.

La Gitana is moving! Keep your eyes out for their new location in Todos Santos. Make sure to keep in touch with La Gitana’s Facebook page; over the summer they will be holding special events where you can try one of the specialty organic dishes made with local farm-fresh ingredients. Fine mezcal, original tapas, and live entertainment at La Gitana in Todos Santos.

Chill N Grill will be open Sundays at 11 am starting September 10, for regular season NFL games. You can catch both pre-season and regular season NFL games at Shut Up Frank’s as well.

MarqueCine, Todos Santos’ movie theater, is now open for weekend shows year round in the historic Marquez de Leon Theater on the plaza. You can watch independent Mexican films, great documentaries, children’s matinee ,and Hollywood blockbusters. Shows are Fridays (6, 8 pm), Saturdays (5, 8 pm) and Sundays (1, 7 pm). Check Facebook for weekly listings: Teatro Cine Manuel Márquez de León. Free admission, donations accepted.

Every Saturday from 5 to 10 pm you can enjoy Chef Chopin’s fresh sushi dinners at Gallo Azul in Todos Santos. Longer-term residents and frequent visitors will remember Chopin’s delicious sushi from the Hotelito and Ana San’s.

You can read the whole Summer 2015 issue online here.

Have a great summer! We’ll see you with our Fall 2015 issue. Deadline for advertising and content is September 18, 2015.

Festival 2015

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Journal del Pacifico Festival 2015 cover by Kate Turning

Journal del Pacifico Festival 2015 cover by Kate Turning

Once again we’re receiving rave reviews on our stunning cover for the Festival 2015 issue of Journal del Pacifico, designed by the über talented Kate Turning. Kate has also designed this year’s Film Festival poster and t-shirts, featuring the same model.

The 12th Annual Festival de Cine Todos Santos takes place this March presenting the best in Latin films and shorts. Films will be shown in Todos Santos, La Paz and Pescadero.  This year’s exciting lineup is a tribute to Mexican women directors and actors and the Baja environment, see our articles on the festival, one of the stars and the current Youth in Video project, “No a la Mina.”

A healthy lifestyle and well-being are on everybody’s minds these days. Bryan Jáuregui of Todos Santos Eco Adventures has written about a small group of local women making big changes to their families’ diets and health in the Greenhouse Greats of Pescadero.

We’re also highlighting some other methods available locally for improving your well-being including the Joy of Floating, Deedee’s outstanding massage therapy, Yamuni body rolling with Emily Gable, and Baja Yoga & Ayurveda with Valma Brenton. After reading our article, we’re sure that you’ll want to try at least one, we sure did!

El Tecolote Bookstore is sponsoring “Words and Wine” at La Bodega de Todos Santos. Wednesday, February 18, at 5 pm, meet award-winning author Bruce Berger as he reads from his latest book ‘The End of the Sherry,’ a beautiful memoir chronicling the life and times of Bruce as he copes with the Franco dictatorship in Southern Spain as a young, 20-something American.

Pura Vida Health Foods has opened a second location in downtown Todos Santos behind the Ezra Katz gallery. They are also working hard on re-opening their original location behind the Pemex.

Guayabas Juice Bar is open across from the Guaycura Boutique Hotel in the Todos Santos historic district. Their delicious juices, smoothies and grilled paninis are all made from local and organic produce. The courtyard patio also has free wi-fi.

Leading up to this year’s Academy Awards, Gallo Azul Art & Pizza in Todos Santos is having movie night every Tuesday. Check out their Facebook page for this week’s movie and make your reservations.

March 17th, Shut Up Frank’s will be holding their 19th Annual St. Paty’s Day party. Frank has been making authentic corned beef and will be serving it up with all the fixings. They’ve also added sliced turkey, pastrami and beef sandwiches on homemade bread to their regular menu and have new pizza oven.

El Arco Eléctrica & Plomería’s friendly staff can help you with all your construction and repair needs at two convenient locations in Todos Santos and off Abasolo in La Paz.

La Paz Cruisers Supply provides necessary equipment for cruising boats. They are located at the Marina Palmira in La Paz. While you’re there, check out their Eagle Images Gallery.

Mi Pueblito the colorful traditional Mexican restaurant in the Todos Santos historic district has become a popular spot with locals. Keep you eye out, they will be moving across the street, next to La Bodega de Todos Santos, in the next couple of months.

Cantamar Restaurant, next door to Carnitas Uruapan, on calle Militar in Todos Santos serves up the delicious Mexican breakfasts and lunches and features different daily specials. Don’t worry, you can still order Carnitas Uruapan’s savory pozole next door.

Mini Super Munchies is located in Pescadero near the beach and Rancho Pescadero. You can find everything you need without having to go to town, including micro brews, wine and food to go.

Cafélix’s new Pescadero location is now open 7 am to 7 pm, and Wednesdays until 3 pm. Look for the brick building on the main highway south of the Pemex.

Brody’s Pizza on the road to Los Cerritos is open again and serving up Italian style pizza, fresh salads and spaghetti.

Need a ride from the airport or an area tour? The bilingual and knowledgeable, “Neto” of California Tours provides reliable transportation and area tours to Todos Santos, La Paz, El Triunfo and more!

You can see the entire issue online by clicking here.

Deadline for our Spring/Primavera 2015 issue of Journal del Pacifico is March 6th. Look for our feature stories on the GastroVino Festival and exciting changes at Rancho Pescadero. Contact us for more information or click here for our ad prices and sizes.

Saludos!

Happy Holidays 2014 / 2015!

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Holiday 2014/2015 cover of Journal del Pacifico cover by Cedric VolonOur Holiday 2014 /2015 issue is out and we’re ringing in the New Year with lots of new faces and new places…

We’re getting lots of compliments on this year’s special cover by Cedric Volon of La Sonrisa de la Muerta gallery in Todos Santos.

Dooney Real Estate Group, part of the Los Cabos division of Sotheby’s International Realty, is opening their new office Todos Santos office in Gallery La Poza on calle Juárez.

Bistro Mágico is back! For their third season, they’ve moved around the corner to the garden patio of the Ezra Katz Gallery at the three way stop in downtown Todos Santos. They serve up lots of fun multi-ethnic healthy cuisine for lunch, and Monday night special theme dinners. Visit bistromagico.com for details. Also available for private parties and catering.

La Gitana Mezcal Bar in the Todos Santos historic district serves mezcal like you’ve never tried it. Mezcal is a distilled alcohol made from the maguey plant. The word mezcal comes from Nahuatl word mexcalli which means “oven-cooked agave.” Try it straight or in one of their specialty drinks, and you’ll agree with the saying, “para todo mal, mezcal, y para todo bien también” (for everything bad, mezcal; for everything good, the same!)

Chez Laura, on Hidalgo between Rangel and Cuauhtémoc, is the affordable French restaurant in Todos Santos. Enjoy a chilled glass of white wine and appetizers in their lovely garden setting, or order from their entrée menu. Wine by the bottle and a selection of beers are also available and remember to save room for their delectable desserts!

Restaurnat Mi Pueblito, Todos Santos, Baja, MexicoRestaurant Mi Pueblito serves traditional Mexican Cusine in the heart of downtown Todos Santos. Stop in for their great food and try one of their killer margaritas!

Have your friends overstayed their welcome? For affordable accommodations send them to Perro Surfero on the otro lado of Todos Santos. Owner Mauricio, “Mao” also offers Crossfit classes on the San Sebastian beach. See our groups section for my details.

Turtle hatchling releases are happening at sunset several times a week at the bocana in Las Tunas. Look for the Tortugueros Las Playitas logo, #15 on our otro lado map.

The Museo de La Ballena y Ciencias del Mar is yet another good reason to spend a day or two in La Paz. Bryan Jáuregui of Todos Santos Eco Adventures spoke with the museum’s executive director, Francisco J. Gomez, for this issue’s story. Bryan and Kaia Thomson also have shared more interesting whale facts and photos in this issue. Todos Santos Eco Adventures is offering a new “glamping” experience on Isla Espiritu Santo with walk-in safari-style tents that feature raised cots with mattresses, sheets and pillows, fabulous food, sun showers, and terrific adventures such as standup paddle boarding, kayaking, hiking and swimming with sea lions. Spend the night or the week. It’s great fun for families and groups of friends.

La Sirena Eco Adventures and Explora Baja in the Todos Santos Surf Shop also offer different packages to see whale sharks, sea lions, visit Isla Espritu Santo in La Paz, day trip whale watching in Todos Santos and overnight trips to see the gray whales up close and personal in Mag Bay—it’s once in a lifetime experience!

The fourth Todos Santos Music Festival returns for two weeks in January with an exciting new lineup and some of our favorites from past years. In this issue, Doug Newcomb interviewed Peter Buck about the festival and how it has grown and changed. One of the new bands in this year’s festival will be Drive-By Truckers. La Paz musician Terry Townson asked band member Patterson Hood a few questions about his musical background, the band’s new album and their link with R.E.M.

El Mirador restaurant, overlooking the Pacific Ocean, is serving Sunday brunch and full moon dinners. For more information or reservations, call, email or check at the front desk at Guaycura Boutique Hotel.

Casita Anita, behind the El Tecolote Bookstore, is having Fixin’ Fridays–Bring in your broken or unwanted jewelry to be repaired and/or refurbished. Check with Anita about upcoming jewelry making classes.

Dana’s Diner and Cantina in El Pescadero has moved to a larger location and have not only expanded their menu, but also have a fully stocked bar, a Monday through Friday Happy Hour and feature live music.

Metaphysical Odyssey into the Mexican Revolution: Francisco I. Madero and His Secret Book, Spiritualist Manual is C.M. Mayo’s new book, and it knocks the huaraches off the official story of Mexico’s 1910 Revolution. On December 2, Mayo spoke about Madero’s secret book, which she translated into English for first time, at Mexico City’s National Palace. Look for more about that on her webpage www.cmmayo.com.

Happy Holidays to all!

 

Spring!

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Happy La Semana Santa (Holy) week!

Journal del Pacfiico Spring 2014 cover by Emanuela Gardner, Baja, Mexico

Journal del Pacfiico Spring 2014 cover by Emanuela Gardner

A recent visitor to the Todos Santos / Pescadero area was amazed at the quantity of “really good restaurants“ here and we are inclined to agree. In this issue, we interviewed several local chefs and restaurateurs and found it a lot of fun and tasty! We hope that you enjoy the chef and restaurant profiles in, this, our first annual Baja “Restaurant Issue.“ For the complete text of the interviews, visit: http://journaldelpacifico.com/blog/features
¡Buen Provecho!

There is no better way to sample the wines of Baja and the gastronomical delights of Todos Santos than at the GastroVino Festival. This year’s 3rd annual Festival includes wine pairing dinners, wine tasting and a bubbly brunch. Don’t miss the main festival that takes place in the plaza pública on May 24, featuring wineries, wine tasting, delicious morsels from area restaurants, live music and more!

There’s more than good wine in Southern Baja—you can learn about the great coffee and fresh baked goods at Baja Beans Roasting Company and the artisanal spirits being brewed at The Distillery in this issue’s profiles as well.

Porfirio Zuñiga displaying a hand-caught sand bass. Photo: Carlos Aguilar, Baja, Mexico

Porfirio Zuñiga displaying a hand-caught sand bass. Photo: Carlos Aguilar

Fresh, quality fish and sustainable fisheries can go hand in hand. A report by Oceana uncovered the staggering amount of wasted seafood and marine life, known as bycatch, in several U.S. fisheries. This is a concern for communities and chefs in Baja as well. This issue, Bryan Jáuregui of Todos Santos Eco Adventures writes about two men’s quest to educate fishermen and restaurants and help make Baja’s fisheries sustainable with a program called SmartFish.

May 1, Restaurante Tre Galline is moving to share location with Caffé Todos Santos. Don’t worry! You can still get a great cup of coffee and a hearty Caffé Todos Santos breakfast or lunch, then come back for an elegant Italian dinner, pizza or scrumptious dessert in the evening.

Gallo Azul is now open in the stunning new blue building on Zaragoza, just a half a block up from the park in Todos Santos. Gallo Azul serves pizzas and salads, has a full bar and art too!

Artist Steve Thurston has opened his new Gallery 365 on calle Militar in Todos Santos. Pop in if you see the door open. This season it will be open “By Appointment or By Chance.”

You’ve probably noticed the colorful Dana’s Diner in Pescadero, next to the Pemex. Next time you’re passing through, stop in and enjoy old style hamburgers, hot dogs, veggie burgers, with French fries, onion rings, jalapeno poppers and more. Full bar with live music coming soon.

Baja isn’t all art, wine and great food. Many authors also make their home here. Karl Eysenbach’s book, The Story of the Century, set in in Baja and Los Angeles with romance, intrigue and suspense, is available at El Tecolote Bookstore in Todos Santos.

Do you have aches and pains in your body? Do you need relief from an injury or pain, new or old? Look into Yamuna Foot Fitness and Body Rolling taught by certified instructor Emily Gable at Estudio Baja located across from Shut Up Frank’s in Todos Santos. Roll out your knots, open your joints and elongate your spine!

Certified Ayurvedic practitioner, Valma Brenton can assist you with natural well-being through yoga, Ayurveda and sustainable living. Call or email for a consultation.

Hummingbirds, photo by Kaia Thomson, Baja, Mexico

photo by Kaia Thomson

May 11, take part in the first annual Hummingbird Festival, to be held at the Centro Cultural in Todos Santos. It’s sure to be fun with art, music, food and guest speakers. There is also a hummingbird photo contest. Check out our article, in the Spring 2014 issue for more details.

FANLAP, Fundación Ayuda Niños La Paz A.C., is an non-profit organization that helps keep children in school in La Paz. They operate a dining room and library in Colonia Laguna Azul, one of the poorest neighborhoods within the jurisdiction of La Paz and raise funds to keep children in school.

According to the latest NOAA/CPC report, there is a 50% chance that equatorial waters in the Pacific will warm sufficiently to meet the criteria for an El Niño (warmer than average sea-surface temperatures). As a result, NOAA’s Climate Prediction Center has issued an El Niño Watch for summer 2014. Make sure to protect your windows, doors and home interior with Baja Hurricane Screens. See their ad for more information.

We will see you soon with our Summer/Verano issue—the deadline is May 1.