Holiday 2016/2017

Posted on December 9, 2016 by janicekinne

Journal del Pacifico Holiday 2016/2017 cover by Bruce Herman

Feliz Fiestas from Journal del Pacifico! In our Holiday issue, we have some great feature stories as well as lots of exciting things happening with our advertisers.

Once again, Bryan Jáuregui of Todos Santos Eco Adventures has provided us with a feature story, this time about the largest animal on Earth, who is also a visitor to our Baja waters. Richard Jackson and Carlos Gajon Bermudez shared their stunning Blue Whale photos, some taken within three miles of Loreto.

Many thanks to Bruce Herman for all the beautiful traditional Mexican photographs that are on our front cover and throughout this issue. If you’d like to see more, be sure to stop in the Luz Gallery on calle Topete in downtown Todos Santos.

Just around the corner, México Gourmet has moved next door to Chocolates La Laguna, behind the El Tecolote bookstore. Now it’s even more convenient to stock up on handmade chocolates from La Laguna and spices, seasoned salts, vanilla, organic coffee and more at Mexico Gourmet!

Discover the true flavors of Mexico at El Refugio Mezcalería, Todos Santos’ first mezcal bar. They serve artisanal agave distillates and cocktails, along with prehispanic foods such as pozole, mole, and traditional dishes from Guerrero and Oaxaca. Visit their Facebook page for happy hour specials and events, or contact them to schedule a private mezcal tasting.

Local, organic fresh veggies and herbs are now available from Sueño Tropical Farm at Pura Vida Health Food Store in Todos Santos.

Rumi Garden, the popular Asian cuisine restaurant in Todos Santos is now open again for the season. Stop in for their daily lunch specials, vegetarian, vegan and organic friendly dishes.

Cositas para la Casa has just opened on the otro lado of Todos Santos. It is based on a vision of all locally handmade products for the home, all the way up to but not including furniture. Stop by and see the mastery in knitting, sewing, crocheting, and embroidery.

La Cocina de Cleo is open again on the otro lado serving up Mexican breakfast and lunch and staying open late for dinner on Friday and Saturday evenings.

Looking for a place to stay on the otro lado? Casa Las Tunas has charming cabañas and rooms with full kitchens, in a beautiful garden setting. It’s close to town and the beach too!

Day passes and memberships are now available for the lovely El Faro Beach Club & Spa. For information, please call Boutique Hotel Guaycura at (612) 175-0800.

Sra. Alma, with 15 years’ experience as a pharmacist, has now opened Farmacia San Benito in Todos Santos. She and her husband, Raul also own the Farmacia San Benito in Pescadero. Both locations stock brand name and generic medicines, controlled and oncology prescriptions and an extensive selection of orthopedic, personal and items for babies.

Congratulations to Cerritos Beach Inn on their first year anniversary. They are now offering home delivery on to go orders in the Pescadero and Cerritos area.

The all new, Oasis Bar & Grill on the highway in Pescadero is getting rave reviews on their menu. If you are looking for that classic American meal you need to check this place out–their Reuben sandwich is delicious!

Mini Super Munchies, near Rancho Pescadero and the beach, is a delightful corner market filled with local products, delicious snacks, beautiful crafts, wine, beer, and much more. Make sure to check their Facebook page for special guest chef and music nights!

Dra. Alejandra Peña Salguero has expanded her offices near the Pemex in Todos Santos. Dra. Alejandra is a completely bilingual, community primary care physician, available by appointment. The Padrino Children’s Foundation office is also at the same location. The Foundation and Dra. Alejandra are working to provide medical services for economically disadvantaged children in Todos Santos and the surrounding area.

Two exciting Palapa Society of Todos Santos events are coming up—their Open House for the all new Palapa Learning Center in early January and the return of the Palapa Carreras de Todos Santos 5k/10k in March—It’s bigger and better!

Yes it’s true; there will not be a Todos Santos Music Festival this January. After five years, Peter and Chloe Buck are taking a break this winter. The Journal del Pacifico is proud to have been a founder member of this amazing festival. But don’t worry; there are still a whole lot of live music events happening throughout Todos Santos and Pescadero—at La Esquina, Chill N Grill (check out their new location), Restaurant Mi Pueblito 3 and more! Check out our events listings in our current issue for more information.

Pick up a copy today or view the entire issue online. Make sure to reserve your space early for our next issue, featuring the incredible places to live and stay in Pescadero! Deadline is January 10, 2017.

Happy New Year

Posted on January 3, 2016 by janicekinne

“Baja’s first Rock Band” Journal del Pacifico Holiday 2015/2016 cover by Dennis McGhee

Happy New Year from Journal del Pacifico! We’ve received a lot of compliments on our Holiday 2015/2016 issue cover featuring the hand painted skull by artist, “Indian” Dennis McGhee.

The 2016 La Poza Lagoon calendars are available at El Tecolote bookstore in Todos Santos and Allende Books in La Paz. These beautiful calendars help support the efforts to save La Poza lagoon and feature photography by Claude Vogel, Kaia Thomson, Alvaro Colindres and others.

The 5th annual Todos Santos Music Festival with Peter Buck and friends takes place January 14 to 16, and January 20 to 23. General admission is available for all shows. There is also a special acoustic dinner show at Rancho Pescadero on January 19. Contact Rancho Pescadero for tickets and more information. You can read the entire feature including artist’s bios online at journaldelpacifico.com

The new La Morena Restaurant Bar, located on calle Juárez in Todos Santos, just down the street from Galería Logan and Snell Real Estate, is open for breakfast, lunch and tapas. They serve espressos, ristrettos, lungos, lattes, frappes, chais, smoothies, paninis, healthy salads as well as tacos and other entrees. In the evenings, enjoy an appetizer with wine, served by the bottle or by the glass. Cold beer, margaritas, cocktails or a cool martini are also on the menu.

La Bohemia Hotel Pequeño on calle Rangel in Todos Santos, is having an open house every Thursday and Saturday from 4 to 8 pm with delicious treats from Mama’s Kitchen and special cocktails and wine 2 for 1 from 4 to 6 pm.

Landi’s Restaurant, next to Teatro Márquez de León on the plaza, is open Tuesday through Saturday, 12 to 9 pm, serving delicious traditional Mexican dishes. They are also open 9 am to 2 pm for their special Sunday brunch.

If you’re looking for a sweet treat for the holidays, or anytime, Chocolates La Laguna in Todos Santos, has champagne truffles, pumpkin spice truffles, and white chocolate bark with cranberries.

México Gourmet in Todos Santos has a variety of Mexican made edibles including spices, jams, jellies, moles and salsas, and is well known for its large stock of mescales. Stop in for a tasting!

Étnica, across the street from La Copa and The Todos Santos Inn in downtown Todos Santos, has beautiful Mexican clothing, accessories and fabulous tooled leather purses, wallets, boots and more.

Casita Anita has moved. The new, spacious location is on calle Militar in Todos Santos, next door to Gallery 365. Her new location has a whole new look that includes more room for Pepita Nelson Fashions.

Santa María Boutique has a large selection of 100% cotton fashion clothing for men, women and children at their two locations in Todos Santos—in Plaza Adriana across from the Centro Cultural and Plaza Los Faroles, just ½ block from the Hotel California.

You can take control of your water and your health. Water Ways Baja is your home town drinking water resource. Residential or commercial, all systems are custom designed based upon contaminants in your water and your needs. Water test results are in writing from independent certified water laboratories.

Unwind and rejuvenate your spirit at Casablanca b&b on the La Poza hill in Todos Santos. Guests enjoy their elegant accommodations, delicious meals or the chance to simply relax by the pool.

Restaurant Miguel’s across the street from Shut Up Frank’s, has long been famous for their chilies rellenos, fresh seafood and traditional Mexican fare. Now they are open for breakfast again, 8 am to 10 pm, Tuesday through Saturday.

The new rooftop Riptide Bar at Desert Moon Hotel at Cerritos beach is open. Stop in for an adult beverage and a great view any time from 9 am to 10 pm.

There’s something for everyone to fall in love with at Cerritos Beach Inn. Located just steps from the swimmable beach and surf break at Cerritos beach in Pescadero guests can also enjoy ocean, mountain and desert views and whale watching. There are brand new ocean front and desert view suites, as well as a restaurant and pool. Cerritos Beach Inn is also available for wedding and special events.

MiniSuper Munchies in Pescadero is much more than a gourmet store. There is a book exchange, lending library, community bulletin board, and pop up dinners with local chefs. Check with Emily on their weekly events.

There’s always something going on at Dana’s Diner on the highway in Pescadero. Daily happy hour, NFL football, guest chef nights, live music and karaoke nights. Call or stop in and check with Dana for more information.

Want coffee? Baja Beans Roasting Company in Pescadero is now open every day from 8 am to 4 pm.

Brody’s Pizza on the road to Cerritos beach is open 1 to 10 pm and serves Italian style wood oven pizza, pastas, salads and cold beer! Home delivery is available too.

The 7^th Annual 2016 Todos Santos Open Studio Tour will be held over two days: Saturday and Sunday February 6 and 7 from 10 am to 4 pm. It’s a great way to explore the world of the artists, who live and work in this artists’ colony. Tickets for the Todos Santos Artist’s Studio Tour are good for both days and can be purchased online at www.brownpapertickets.com or in person at El Tecolote Bookstore beginning February 1. Maps and wristbands can be picked up at Cafélix both mornings of the Studio Tour. All proceeds will benefit the Children’s Art Programs of the Palapa Society of Todos Santos A.C.

We’d like to especially thank our translators that make it possible to publish many of our feature stories in English and Spanish: Paula Angeloni, Elena Ascencio Ibáñez, Kat Bennett, Isabel Jáuregui and Vivianne Jáuregui Mariño. ¡Gracias!

We’ll see you in February 2016 with our Festival issue. The deadline is January 12. Reserve your space today!

Fall 2015

Posted on October 23, 2015 by janicekinne

It was a long, hot summer with lots of changes, but Journal del Pacifico, your ultimate guide to Baja California arts, culture and adventure, is back and ready for an exciting new season!

Once again, in our Fall 2015 issue, Bryan Jáugerui of Todos Santos Eco-Adventures has written a fascinating article on the importance of mangroves to our fragile coastal ecosystem and how they are threatened by developments. Bryan and her husband, Sergio, will also be speakers at this season’s Todos Santos Writers Workshop in January 2016, “Earth Needs Writers!” See our article in this issue for more information.

The multi-talented Kaia Thomson provided many of the photos for species living amongst the mangroves, this issue’s dramatic cover shot, plus a little fun with area rock formations. She also took the stunning lunar eclipse photos from September 2015 for “El Cielo.”

Mangrove Collage by Tori Sepulveda and Students

We’d also like to thank the art class of Tori Sepulveda for their lovely collage of the mangrove lifecycle, which was created just for this article. The artists who created this collage were: Tori Sepulveda, Monica Devine, Carol Bailey, Susan Willison, Joanne Spinoza, Christina Douglas and William Dubroraw.

Michael Cope of Galería de Todos Santos shares his experience over the past 20+ years painting and running a gallery in Southern Baja in this issue’s Art Talk.

Also in this issue, Bruce Bennett of Allende Books in La Paz reviewed the bilingual photographic book Tendiendo Redes / Tending Nets by La Paz photographer Alejandro
Rivas Sánchez.

We’d like to welcome Snell Real Estate to Todos Santos. You can find their offices on the newly repaved calle Juárez in Galería La Poza.

Rancho Pescadero is excited to announce their Guest Chef Weekends, a series featuring top culinary talents offering cooking classes, special dinners and more. The series starts November 12-15, with Renee Erickson, author of A Boat, a Whale and A Walrus and Chef/Owner of The Walrus and the Carpenter, The Whale Wins, and Barnacle in Seattle, plus three new projects opening this fall. In March 2016, Jessica Koslow of the Los Angeles restaurant Sqirl and the soon-to-open Sqirl Away, will be the Guest Chef. Following Knowles, in April will be Executive Chef/Partners Thomas McNaughton and Ryan Pollnow of Ne Timeas Restaurant Group in San Francisco (flour + water, Central Kitchen, Aatxe, Café du Nord, salumeria). In May, the resort will host Greg Denton and Gabrielle Quiñónez Denton of OX Restaurant in Portland; the couple will be releasing their first cookbook Around the Fire in March 2016.

This November, Pescadero Surf Camp presents Desert Moon—a new hotel right on the Cerritos beach surf break—the perfect location for relaxation and sports activities.
Each of their large rooms with kitchenettes has an ocean view.

Just up the road, FreeSouls offers an amazing culinary experience at Cerritos beach, featuring wood-fired pizzas, fish, lamb, steaks and homemade desserts. Not to mention
the rooftop, ocean view Mediterranean bar and heated swimming pool.

Need a ride? Todos Santos Private Transportation provides professional airport transportation, private car service, transportation for wedding parties, and shopping
services to La Paz or Cabo at daily and hourly rates.

Shut Up Frank’s, Todos Santos’ first sports bar, is under new management. John Brown, with over 40 years bar and restaurant experience, has partnered with Frank Henley. In
addition to the locals’ favorite menu items, John has added his family recipe for Southern fried chicken, homemade meatloaf, world-famous chili, chili dogs and chili cheese
fries—as well as many new specials to come during the season.

Start your NFL Sundays with 2×1 Bloody Marys at Chill N Grill. They’ve also added tasty grilled French bread pizzas topped with pepperoni, veggies and cheese to their menu. Check their facebook page for upcoming live music events. Like their Halloween Party, Friday, October 30th.

Hosting a party or celebrating an upcoming event? Baja Pastry Girl makes custom desserts, cakes, ice cream and pastry with locally sourced and organic ingredients. Her
specialties include pumpkin pie, apple pie, three-berry pie, key lime pie, cheesecake, ginger rum Bundt cake, pumpkin cream pie, fudge, holiday cookies, macaroons, red velvet
cake and fruit tortes. Baja Pastry Girl needs three day notice for an order—call or email now!

New this season, The Todos Santos Speaker Series. This series features six different speakers covering Baja California natural science subjects. Author Graham
Mackintosh, starts the series on December 4, at the Centro Cultural “Prof. Nestor.” Upcoming speakers include: Dr. Jon Rebman, author of the 3rd edition of Baja California
Plant Field Guide; Stephanie Rousso of ProFaunaBaja; and “Indigenous Rock Art of The Baja Cape Region” with Anibal Lopez. Advanced tickets are available at El Tecolote
Bookstore.

ATV Adventures in Las Playitas (north of Todos Santos) provides ATV rentals, fishing and horseback riding. Call their cell (612) 156-4213 for more information.

January 2016, Peter Buck and friends will be back for the 5th Annual Todos Santos Music Festival in partnership with The Palapa Society of Todos Santos, A.C. featuring
the strongest musical lineup to date. See our exclusive stories next issue, Holiday 2015/2016. For more information and VI P tickets visit: http://todossantosmusicfestival.com/

We were saddened by the sudden passing of local graphic artist, Jan Piere on October 5. Jan was a frequent Journal del Pacifico advertiser, creative, strong willed and a
memorable person in our pueblo.

Happy Holidays 2014 / 2015!

Posted on December 20, 2014 by janicekinne

Our Holiday 2014 /2015 issue is out and we’re ringing in the New Year with lots of new faces and new places…

We’re getting lots of compliments on this year’s special cover by Cedric Volon of La Sonrisa de la Muerta gallery in Todos Santos.

Dooney Real Estate Group, part of the Los Cabos division of Sotheby’s International Realty, is opening their new office Todos Santos office in Gallery La Poza on calle Juárez.

Bistro Mágico is back! For their third season, they’ve moved around the corner to the garden patio of the Ezra Katz Gallery at the three way stop in downtown Todos Santos. They serve up lots of fun multi-ethnic healthy cuisine for lunch, and Monday night special theme dinners. Visit bistromagico.com for details. Also available for private parties and catering.

La Gitana Mezcal Bar in the Todos Santos historic district serves mezcal like you’ve never tried it. Mezcal is a distilled alcohol made from the maguey plant. The word mezcal comes from Nahuatl word mexcalli which means “oven-cooked agave.” Try it straight or in one of their specialty drinks, and you’ll agree with the saying, “para todo mal, mezcal, y para todo bien también” (for everything bad, mezcal; for everything good, the same!)

Chez Laura, on Hidalgo between Rangel and Cuauhtémoc, is the affordable French restaurant in Todos Santos. Enjoy a chilled glass of white wine and appetizers in their lovely garden setting, or order from their entrée menu. Wine by the bottle and a selection of beers are also available and remember to save room for their delectable desserts!

Restaurant Mi Pueblito serves traditional Mexican Cusine in the heart of downtown Todos Santos. Stop in for their great food and try one of their killer margaritas!

Have your friends overstayed their welcome? For affordable accommodations send them to Perro Surfero on the otro lado of Todos Santos. Owner Mauricio, “Mao” also offers Crossfit classes on the San Sebastian beach. See our groups section for my details.

Turtle hatchling releases are happening at sunset several times a week at the bocana in Las Tunas. Look for the Tortugueros Las Playitas logo, #15 on our otro lado map.

The Museo de La Ballena y Ciencias del Mar is yet another good reason to spend a day or two in La Paz. Bryan Jáuregui of Todos Santos Eco Adventures spoke with the museum’s executive director, Francisco J. Gomez, for this issue’s story. Bryan and Kaia Thomson also have shared more interesting whale facts and photos in this issue. Todos Santos Eco Adventures is offering a new “glamping” experience on Isla Espiritu Santo with walk-in safari-style tents that feature raised cots with mattresses, sheets and pillows, fabulous food, sun showers, and terrific adventures such as standup paddle boarding, kayaking, hiking and swimming with sea lions. Spend the night or the week. It’s great fun for families and groups of friends.

La Sirena Eco Adventures and Explora Baja in the Todos Santos Surf Shop also offer different packages to see whale sharks, sea lions, visit Isla Espritu Santo in La Paz, day trip whale watching in Todos Santos and overnight trips to see the gray whales up close and personal in Mag Bay—it’s once in a lifetime experience!

The fourth Todos Santos Music Festival returns for two weeks in January with an exciting new lineup and some of our favorites from past years. In this issue, Doug Newcomb interviewed Peter Buck about the festival and how it has grown and changed. One of the new bands in this year’s festival will be Drive-By Truckers. La Paz musician Terry Townson asked band member Patterson Hood a few questions about his musical background, the band’s new album and their link with R.E.M.

El Mirador restaurant, overlooking the Pacific Ocean, is serving Sunday brunch and full moon dinners. For more information or reservations, call, email or check at the front desk at Guaycura Boutique Hotel.

Casita Anita, behind the El Tecolote Bookstore, is having Fixin’ Fridays–Bring in your broken or unwanted jewelry to be repaired and/or refurbished. Check with Anita about upcoming jewelry making classes.

Dana’s Diner and Cantina in El Pescadero has moved to a larger location and have not only expanded their menu, but also have a fully stocked bar, a Monday through Friday Happy Hour and feature live music.

Metaphysical Odyssey into the Mexican Revolution: Francisco I. Madero and His Secret Book, Spiritualist Manual is C.M. Mayo’s new book, and it knocks the huaraches off the official story of Mexico’s 1910 Revolution. On December 2, Mayo spoke about Madero’s secret book, which she translated into English for first time, at Mexico City’s National Palace. Look for more about that on her webpage www.cmmayo.com.

Happy Holidays to all!

Journal del Pacifico

La Revista de Baja California Sur

Category Archives: Todos Santos Music Festival

Holiday 2016/2017

Happy New Year

Fall 2015

Happy Holidays 2014 / 2015!